Description
Price: $8.81
(as of Aug 26, 2024 07:35:42 UTC – Details)
NOW Real Food® Guar Gum improves the thickness of whole grain and gluten-free flours, allowing them to rise and take on the light, fluffy consistency of more common baked goods. It’s also an excellent addition to sauces and salad dressings. Derived from the little-known guar bean, guar gum is a natural thickening agent used extensively in the commercial food industry. At the consumer level it’s most commonly used when baking with whole grain flours that typically don’t rise due to their lack of gluten.
Is Discontinued By Manufacturer : No
Product Dimensions : 3.94 x 1.97 x 1.97 inches; 8.11 ounces
Item model number : B001F0R71Y
Department : Health and Beauty>Health and Wellness
Date First Available : March 1, 2006
Manufacturer : NOW Foods
ASIN : B0015BWIZS
Country of Origin : USA
PURE POWDER: Improves the thickness of whole grain and gluten-free flours, allowing them to rise and take on the light, fluffy consistency of more common baked goods.
NATURAL THICKENER: Most commonly used when baking with whole grain flours that typically don’t rise due to their lack of gluten.
NON-GMO PROJECT VERIFIED: It’s also an excellent addition to sauces and salad dressings!
Improves the thickness of whole grain and gluten-free flours, allowing them to rise and take on the light, fluffy consistency of more common baked goods
Packaged in the USA by a family owned and operated company since 1968.
During the summer months products may arrive warm but Amazon stores and ships products in accordance with manufacturers’ recommendations, when provided.









deja derry
Made giant bubble mix
I only needed it to make giant bubble mix, worked great
DMarie
Thickens nicely for cold products
I bought this for my ninja creami ice creams and have found it thickens my homemade ranch dressing nicely as well. You donât need but a tsp but I Will buy again itâs a natural thickener for cold products. If you want something for baking or hot recipes use xanthan gum
Qely
Bought as an egg replacement
I live with people that have issues with eggs and I have been struggling to find ways to replace the fluffy egg effect. Ureka i have found it! This stuff is magic it helps cakes and breads get their fluff back. It honestly as powder does not have the best smell, but you canât taste it in the end result. Iâd definitely recommend it for this. For vegans and egg intolerant people
Amazon Customer
NOW Foods, Guar Gum Powder, 100% Pure Powder, Natural Thickener, Gluten-Free, 8-Ounce
it works good
Amazon Customer
great
works great. quick and predictable results. no real taste. this is perfect if you mixed a protein drink that was a little too diluted. rather than adding more food (and more calories) you can instead add this thickener. it changes the texture of the food, but it is worth it to regain control of the mixture. a little of this goes a long way.
Octavio
Best addition for your Ninja CREAMi creations
For all of your frozen treats – for a smoother, thicker consistency every time, especially for your low fat ice cream creations⦠this is a must. Much better than xanthan gum.And of course, from NOW FOODS, a lifelong trusted brand.
L. DONOVAN
It works
I bought it to thicken homemade ice cream. Just start with a small amount, 1/2 tsp or less. I followed directions that said 2 tsp per 1.5 quarts and it became super thick and taffy-like. I should have only used 1/2 tsp. It has zero flavor, which is a plus as it doesn’t alter the flavor of the recipe.
The Smiths
So versatile and a must have for me
I love this gaur gum. I use it as a thickening agent for smoothies but it’s so much more than for just that. I make no carb keto ice-cream and can even turn a smoothie or protein shake into what I call power pudding. Depending on the ratio of liquid to gaur gum I can make shakes into the consistency of cheesecake too. Definitely keeps me full and happy. Buy this and have fun with your blender!
Cassandra
great product. Fast delivery
Becks
Good
Nika
Good brand.
Ron Greenway
Good product. Excellent delivery